Minneapolis, Delaware Restaurants

Where you'll find the best burgers and the best selection of tap beer around! Perfect for the whole family, and we have a great children's menu.

Chimborazo is a small restaurant with a big heart and a warm and welcoming atmosphere. At Chimborazo our desire is to introduce our guests to the traditional cuisines of Ecuador and the Andean highlands. We serve hearty dishes familiar to Ecuadorian family tables. Marcos Pinguil, the owner and chef of Chimborazo, came to Minneapolis from the Canar sierra via the tropical coast where from a young age he learned to prepare dishes from Ecuador's varied regions. In local indigenous lore, Chimborazo volcano represents Taita (Father), while neighboring Tungurahua volcano is seen as Mama. Otavaleno textiles and traditional Quichua music bring the spirit of the highlands to your dining experience. Serving Beer & Wine Restaurant, Family Restaurant, Northeast Minneapolis, Ecuadorian Cuisine

The rich history of Mayslacks started in 1955. When the former pro-wrestler, Stan Myslajek (the original, Polish spelling of Mayslack) started making massive, garlic-enhanced, roast beef sandwiches.People would line up around the block, paper plates in hand, waiting to savor one of his towering sandwiches. The booming, broad-shouldered Stan, would demand that you use "TWO HANDS!" when he piled the beef on your plate. The juke box only played polka and Stan's wife used a cigar box as the till.

Stan passed away in 1994 and not too much has changed. While the juke box boasts a wider variety of music and we have computerized tills, our cooks still make the beef true to Stan's style, and the wait staff uses two hands when deLivering the piping hot sandwiches to your table. We've also upgraded from paper to solid plates, but we'll still shout "TWO HANDS!" at you, if you ask.

So whether you're here to reLive old memories, or to start new ones, we're Committed to making your experience as epic as Stan, himself. It really is true; Nobody Beats Our Meat.

Daily Specials: Monday: $2.50 all pints & all Captain Drinks! 6:00 to close Tuesday: $2.50 all pints & all Captain Drinks! 9:00 to close Wednesday: 45¢ Wings, $8 & $9 Pitchers, $5 Jag Bombs 7:00 to close Thursday: $3.50 & $4.50 25 oz Mugs, $3.00 Bartender calls, $5.00 Jag Bombs 9:00 to close Friday:$3.00 Wine glasses 6:00 - 9:00 Saturday $3.00 U-Call-It's,$4.50 Bloody's 10:00 am - 5:00 pm

Katar River, a vision of Sara Wordofa, officially opened its doors in September of 2008 in Minneapolis, Minnesota. The vision was to bring authentic Ethiopian food and bakery products to the Twin Cities. The dishes at Katar River are seasoned to perfection, savored and slowly stewed in our special spices & sauces to give them their exotic taste. Vegetarian dishes are also a staple of our cuisine. The variety of watts and other dishes made of lentils, peas, and other vegetables are as exotic and tasty as those with meats. Take a bite into Katar River with a little a "dis" and a little "dat" you have never tasted anything like this! Quality food and a great beer and wine selection, all in a warm welcoming atmosphere, visit Katar River Restaurant and Bakery today!

Boss' Pizza and Chicken is a locally owned and operated restaurant serving up some of the best specialty pizzas, appetizers, and chicken dinners in Minneapolis. Boss' features carry out dining and FREE delivery to select areas until 3am! They can also cater your office party or special event. Gluten free options are also available.

Darby's is proud to bring you a superior menu selection, improved beer, wine and cocktail options, and one of the largest outdoor patio seating areas offered in Downtown Minneapolis. Come see the view of Target Field and Downtown while enjoying a beer before the Twins Game or a bite to eat on the patio. We also feature our 3-4-5 Happy Hour with something for Everyone!