Event
—
May 11 – May 13
The Art of Bread Cooking Workshop
May
11–13
We will work with sourdoughs — you will start your own sourdough starter as well as take home some of the Deerhill starter — as well as yeast dough.
We will concentrate on our hearth-baked loaves and pan breads as well as treating ourselves to the richness of brioche.
Event Details
Dates, Location & Info
- Dates
- May 11 – May 13
- Address
- Deerhill Inn
- Phone
- (802) 464-3100
- [email protected]
- Website
- www.deerhill.com
While You're in West Dover
More Upcoming Events
May
16–17
Iron Horse Downhill Series Race 1
May
17–21
The Magic & History of Jazz
May
21–24
NORBA Nationals Stop 3
Jun
2–4
The Art of Silver and Sketchbook Journaling
Jun
14–15
Iron Horse Downhill Race 2
Jul
10–12
Annual Art on the Mountain
Jul
18–19
Iron Horse Downhill Race 3
Aug
5–6
Annual Vermont Senior Open
Things to Do
Attractions in West Dover
Someday Golf Resort
Course Access: Semi-PrivateHoles: 9Reserve Advance Tee Times: 7 days
Learn more →